We have an exciting opportunity for an individual to join our team as a Bakery Operative working mainly within our Savoury Department. The position is based within Rosyth.

What You’ll Do

The main duties will be assisting in the production of our award-winning products to the highest standards of food safety, output, quality, hygiene and health & safety.

Your responsibilities will include:

- Working safely at all times in accordance with policies, procedures and legislation.

- Operating pie machine

- Tinning up products

- Filling and lidding pies

- Cutting and shredding vegetables for soup

- Cleaning your work area ensuring a high standard of hygiene/sanitation.

What You’ll Need

Previous experience within a Bakery environment would be advantageous but not essential as full training will be provided.

What You’ll Receive

• Pay: £11.48 per hour
• Permanent contract after successful completion of a probationary period
• Hours per week: 39 hour contracts available with the opportunity to pick up overtime readily available. Working 5 days over 7 (Monday to Sunday inclusive)
• Start time: 6am
• Pay bands: Opportunities to earn extra by taken on additional responsibilities and learn more duties
• Free tea/instant coffee available from our shops whilst on shift
• On-Site Parking
• Presents for our team at special moments (Christmas, Length of Service & Weddings)
• Know someone great? Our staff referral scheme offers the potential to earn £150 each!
• Popping in for a bite on your day off? You’ll get 20% off our products across all of our shops
• Free Counselling for mental health, money, legal or work matters

Stephens Bakery is a 4th generation family business that is over 150 years in the baking but don’t let that fool you into thinking we’re stuck in the past!

We are a company that has never shied away from innovation - we were the first bakery to partner with convenience stores, the first to mobilise a bakery Jiffy Van and the first to open a stand-alone bakery drive-thru. We now have 15 retail shops and convenience partnerships with Coop, Scotmid, Morrisons and Independent retailers.

When we’re not creating new ways to serve our customers, we’re staying true to our craft by using traditional baking methods and sourcing the finest local ingredients. With us, the proof is in the pudding, and this is why we won Scottish Craft Bakery of the Year, UK Craft Bakery Business of the Year and we are home to Scotland’s favourite Morning Roll, Steak Bridie and Double Biscuit.

The Next Steps

Like what you hear? Apply and if your application is successful, you will be contacted for an interview. In average, the hiring process takes around 1 week however, this is flexible to accommodate for notice periods.